Direct BBQ cooking \u2013 Kitchen<\/em><\/strong><\/h5>\n <\/p>\n
\nA unique barbecue: made of electro-galvanized steel painted anthracite and stainless steel, Pizza&Cucina is equipped with an oven, a special accessory that makes this product versatile and suitable for the most diverse cooking methods.
\nIt has a 45\u00d7110 cm cooking surface, a trolley equipped with wheels and has been designed to neatly contain all the accessories supplied. Pizza&Cucina is equipped with a device to adjust the intensity of the flame and a practical ash recovery and discharge system. <\/p>\n
<\/p>\n
SUPPLIED<\/strong>
\n ACCESSORIES1 refractory
\nplate 1 wood
\ncombustion brazier 1 cast iron
\nplate 1 charcoal
\nbrazier 1 wok
\n1 fire
\nlighter device 2 grill
\nlifter utensils 3 cast iron cooking grids<\/p>\n<\/div>\n <\/p>\n
Specifications<\/h6>\n\n\n\n\n\n![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/tipo_combustibile.png\")
<\/p>\n
\nFuel type<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n\n\n\n\nLegna
\nCarbone<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/dimensioni_esterne.png\")
<\/p>\n
\nDimensions<\/div>\n\nD 59,7 x W 118 x H 118,8 cm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/dimensioni_camera_cottura.png\")
<\/p>\n
\nCooking surfaces<\/div>\n\nD 45 x W 110 cm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/diametro_canna_fumaria.png\")
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\nFlue diameter<\/div>\n\n100 mm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/peso.png\")
<\/p>\n
\nWeight<\/div>\n\n135 kg<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n<\/div>\n\nPIZZAS ![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/n_pizza_orange.png\")
<\/span><\/p>\n1 COOKTOP<\/div>\n<\/div>\n<\/div>\n\n\n\n- 1<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n<\/div>\n\nBREAD (KG) ![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/n_pane_orange.png\")
<\/span><\/p>\n1 COOKTOP<\/div>\n<\/div>\n<\/div>\n\n\n\n- 1<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n<\/div>\n\nCOVERED ![\"\"](\"https:\/\/fontanaforni.com\/wp-content\/uploads\/2017\/09\/n_coperti_orange.png\")
<\/span><\/p>\n1 COOKTOP<\/div>\n<\/div>\n<\/div>\n\n\n\n- up to 8<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
<\/p>\n
\n\n\n\n\nEase<\/span><\/p>\n\nIgnition is very easy thanks to the combustion chamber specially created to facilitate this operation and to ensure a stable and uniform distribution of heat with each of the accessories. The practical ash drawer facilitates cleaning operations. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n\n\n\n\n+<\/h5>\n<\/div>\n\nCompleteness<\/span><\/p>\n\nAll the accessories supplied are easily housed inside the trolley.
\nAdjustable: Pizza&Cucina is equipped with a device for regulating the combustion air and therefore the intensity of the temperature and fuel consumption.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
A WOOD-BURNING OUTDOOR KITCHEN<\/span><\/strong><\/p>\n\n\nConfiguring your Pizza&Cucina is child’s play: just use the accessories supplied with the product according to the configuration instructions and in a few moments you will be ready for a surprising experience.<\/p>\n<\/div>\n<\/div>\n
<\/p>\n
01.<\/h5>\n\nPizza&Cucina is equipped with a device for regulating the combustion air and therefore the intensity of the temperature and fuel consumption.<\/p>\n<\/div>\n
<\/p>\n
\n\n\n\n\n\n\n02.<\/h5>\n\nExtremely easy ignition thanks to the specially created combustion chamber, ensuring stable and even heat distribution.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n\n\n03.<\/h5>\n\nAll the accessories supplied are easily housed inside the trolley. The practical ash drawer facilitates cleaning operations. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n\n\n04.<\/h5>\n\nClever retractable hook for easier insertion of accessories into the trolley compartment.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\n\n\n\n\n05.<\/h5>\n\nThe lid of the oven and barbecue is solidly hinged to the kitchen structure.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
\n\n\nConfigure your oven according to the dishes you want to cook.<\/h5>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n\nYou can choose from 6 combinations, the one that suits you best. Simple in set-up, versatile in the type of cooking, an incredible range of flavors. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
<\/p>\n
Configuration<\/h4>\nOVEN<\/h6>\n\nBy placing the brazier as a container for wood and the refractory plate inside the hearth, we configure our oven for traditional pizza and bread cooking. The fire is lit and fed using the side container brazier. This revolutionary oven allows you to get the temperature you need for pizza in just 10 minutes. <\/p>\n<\/div>\n
<\/p>\n
BARBECUE<\/h6>\n\nBy placing the charcoal in the large steel ember surface, positioning the sturdy cast iron grids with high thermal efficiency and lowering the lid, we are able to create the ideal environment for indirect cooking of any dish, especially thick foods that need slower and more penetrating cooking. In the barbecue configuration, the fuel used is charcoal which is placed on the large brazier plate and started using the practical steel container to be filled with ethanol or fire-gel. <\/p>\n<\/div>\n
<\/p>\n
SMOKER<\/h6>\n\nThe art of smoking a fish or a slice of meat to perfection lies in the personal recipe of aromas and woods for the smoker, but also in the choice of the right tool. In this configuration, the fire must be started in a small amount inside the main brazier and the charcoal plate in this case must be used as a container for the aromas and perfumes used. The lid must be kept closed as well as the inlet mouth with its supplied door. <\/p>\n<\/div>\n
<\/p>\n
\n\n\nPLANCHA<\/h6>\n\nReal cooking on cast iron plancha, now also possible on a wood-burning hearth. The most delicate dishes, fish and shellfish find their ideal cooking support. The wood must be placed inside the main brazier, and the plancha must be placed on the top edge of the barbecue. The lid remains open and the supplied flue must be housed on the special smoke outlet hole. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/p>\n
WOK<\/h6>\n\nAlso included in the accessories is a wok pot for cooking oriental dishes and delicate saut\u00e9ed vegetables and fish. The configuration includes the plancha positioned on the top edge of the barbecue, the combustion to be carried out inside the main brazier and the insertion of the wok pan by removing the cast iron disc in the center of the plancha. <\/p>\n<\/div>\n
<\/p>\n
GRILL<\/h6>\n\nUsing the same configuration as for the barbecue and starting the charcoal in the same way using the fire-gel container, in just 20 minutes we can obtain a vigorous ember. Leave the oven lid open to obtain the most classic of grilled grills. <\/p>\n<\/div>\n
<\/p>\n
<\/p>\n\n\n\n\n\n\n
A unique barbecue: made of electro-galvanized steel painted anthracite and stainless steel, Pizza&Cucina is equipped with an oven, a special accessory that makes this product versatile and suitable for the most diverse cooking methods.
\nIt has a 45\u00d7110 cm cooking surface, a trolley equipped with wheels and has been designed to neatly contain all the accessories supplied. Pizza&Cucina is equipped with a device to adjust the intensity of the flame and a practical ash recovery and discharge system. <\/p>\n
<\/p>\n
SUPPLIED<\/strong> <\/p>\n Legna <\/p>\n D 59,7 x W 118 x H 118,8 cm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n D 45 x W 110 cm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n 100 mm<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n 135 kg<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n PIZZAS <\/p>\n BREAD (KG) <\/p>\n COVERED <\/p>\n <\/p>\n Ease<\/span><\/p>\n Ignition is very easy thanks to the combustion chamber specially created to facilitate this operation and to ensure a stable and uniform distribution of heat with each of the accessories. The practical ash drawer facilitates cleaning operations. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n Completeness<\/span><\/p>\n All the accessories supplied are easily housed inside the trolley. <\/p>\n A WOOD-BURNING OUTDOOR KITCHEN<\/span><\/strong><\/p>\n Configuring your Pizza&Cucina is child’s play: just use the accessories supplied with the product according to the configuration instructions and in a few moments you will be ready for a surprising experience.<\/p>\n<\/div>\n<\/div>\n <\/p>\n Pizza&Cucina is equipped with a device for regulating the combustion air and therefore the intensity of the temperature and fuel consumption.<\/p>\n<\/div>\n <\/p>\n Extremely easy ignition thanks to the specially created combustion chamber, ensuring stable and even heat distribution.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n All the accessories supplied are easily housed inside the trolley. The practical ash drawer facilitates cleaning operations. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n Clever retractable hook for easier insertion of accessories into the trolley compartment.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n The lid of the oven and barbecue is solidly hinged to the kitchen structure.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n You can choose from 6 combinations, the one that suits you best. Simple in set-up, versatile in the type of cooking, an incredible range of flavors. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n <\/p>\n By placing the brazier as a container for wood and the refractory plate inside the hearth, we configure our oven for traditional pizza and bread cooking. The fire is lit and fed using the side container brazier. This revolutionary oven allows you to get the temperature you need for pizza in just 10 minutes. <\/p>\n<\/div>\n <\/p>\n By placing the charcoal in the large steel ember surface, positioning the sturdy cast iron grids with high thermal efficiency and lowering the lid, we are able to create the ideal environment for indirect cooking of any dish, especially thick foods that need slower and more penetrating cooking. In the barbecue configuration, the fuel used is charcoal which is placed on the large brazier plate and started using the practical steel container to be filled with ethanol or fire-gel. <\/p>\n<\/div>\n <\/p>\n The art of smoking a fish or a slice of meat to perfection lies in the personal recipe of aromas and woods for the smoker, but also in the choice of the right tool. In this configuration, the fire must be started in a small amount inside the main brazier and the charcoal plate in this case must be used as a container for the aromas and perfumes used. The lid must be kept closed as well as the inlet mouth with its supplied door. <\/p>\n<\/div>\n <\/p>\n Real cooking on cast iron plancha, now also possible on a wood-burning hearth. The most delicate dishes, fish and shellfish find their ideal cooking support. The wood must be placed inside the main brazier, and the plancha must be placed on the top edge of the barbecue. The lid remains open and the supplied flue must be housed on the special smoke outlet hole. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n <\/p>\n Also included in the accessories is a wok pot for cooking oriental dishes and delicate saut\u00e9ed vegetables and fish. The configuration includes the plancha positioned on the top edge of the barbecue, the combustion to be carried out inside the main brazier and the insertion of the wok pan by removing the cast iron disc in the center of the plancha. <\/p>\n<\/div>\n <\/p>\n Using the same configuration as for the barbecue and starting the charcoal in the same way using the fire-gel container, in just 20 minutes we can obtain a vigorous ember. Leave the oven lid open to obtain the most classic of grilled grills. <\/p>\n<\/div>\n <\/p>\n <\/p>\n
\n ACCESSORIES1 refractory
\nplate 1 wood
\ncombustion brazier 1 cast iron
\nplate 1 charcoal
\nbrazier 1 wok
\n1 fire
\nlighter device 2 grill
\nlifter utensils 3 cast iron cooking grids<\/p>\n<\/div>\nSpecifications<\/h6>\n
<\/p>\n
\nCarbone<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/p>\n<\/p>\n<\/p>\n<\/p>\n<\/span><\/p>\n\n
<\/span><\/p>\n\n
<\/span><\/p>\n\n
+<\/h5>\n<\/div>\n
\nAdjustable: Pizza&Cucina is equipped with a device for regulating the combustion air and therefore the intensity of the temperature and fuel consumption.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n01.<\/h5>\n
02.<\/h5>\n
03.<\/h5>\n
04.<\/h5>\n
05.<\/h5>\n
Configure your oven according to the dishes you want to cook.<\/h5>\n<\/div>\n<\/div>\n<\/div>\n
Configuration<\/h4>\n
OVEN<\/h6>\n
BARBECUE<\/h6>\n
SMOKER<\/h6>\n
PLANCHA<\/h6>\n
WOK<\/h6>\n
GRILL<\/h6>\n